Grey Bears will be closed Thanksgiving Day, Thursday Nov 28. There will be no brown bag … Read more»
Author: Tim Brattan
Chef Poppy’s Kitchari and Kale recipes
Kitchari is of Indian origin and associated with Ayurvedic Cooking, a holistic cooking method based on … Read more»
Recycle your Beverage Containers
Grey Bears accepts your beverage containers at our Santa Cruz County recycling centers. These California
Open Farm Tours this weekend
Open Farms Tours is this weekend, October 12-13 from 10am-4pm at 14 farms in and around … Read more»
Oh Pears!
You’ll find pears in your brown bag this month. Pears are rich in important antioxidants, flavonoids … Read more»
Volunteer Yvonne King wins “Be the Difference Award”
After retiring from teaching 5th and 6th graders at Mar Vista in Aptos, Yvonne … Read more»
California’s latest recycling actions
California legislature wraps session with unprecedented recycling action
(updated 9/18/19 – Waste Dive)
[… Read more»
Fall Sautés from Chef Poppy
Now that our beautiful summer is waning into fall, it’s important to eat all of the … Read more»
The Star was Pasta
Chef Poppy writes: “After my eventful expedition to Italy, it was no secret that pasta would … Read more»
Holiday Dinner is THIS Sunday
Sunday, December 8, 2019 – Experience the sights and sounds of the Holidays at the Grey … Read more»
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